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The 24-month program is tailored to suit individual interests. You will engage in management and leadership workshops, industry run courses & complete a self-elected project. Successful candidates who participate in this program will ascertain the skills required to become a future leader in the beef industry and develop a holistic understanding of feedlotting.
Rotations within the program include:
Business Safety & Quality Assurance
Ration Allocation, Delivery & Commodity Management
Breeding, Backgrounding and Procurement of Livestock
Livestock Health, Husbandry and Management Practices
Maintenance of Plant and Equipment
Project, Performance and People Management
Help our team bring the joy of eating to millions across the globe.
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